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Keywords = Color
Number of Articles: 2
Utilization of garden cress seeds, flour, and tangerine peel powder to prepare a high-nutrient cake

Volume 101, Issue 1, March 2023, Pages 131-142

Hala H. Shaban; Shereen L. Nassef; Gamal S. Elhadidy

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EFFECT OF BLANCHING TREATMENTS AND FROZEN STORAGE ON THE QUALITY ATTRIBUTES OF FROZEN ARTICHOKE

Volume 90, Issue 3, September 2012, Pages 1257-1268

GAMILA Y. ATTIA

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Egyptian Journal of Agricultural Research
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