Graded doses of vit. E (30, 60, 100 ppm) were fed to one-weekold commercial balady native strains broiler chicks for one month. Results indicated improvement in blood profile. Biochemical analysis at mega dose revealed significant increase of serum cholesterol, aspartate amino-transferase (AST), alanine amino-transferase (ALT), urea and creatinine. Protein electrophorosis indicated hyperproteinaemia and hyper 13 and y globulinaemia at 60 ppm dose (immunostimulant), while, mega dose 100 ppm lead to hypoproteinaemia and hypo p and y globulenaemit. It was concluded that mega dose of vit E at 100 ppm was associated with biochemical hepato-nephrotoxic disorders in broiler chicks, while at suitable dose of vit. E revealed an immunostimulant effect and improved blood profile.
ABDEL-KHALEK, A. M., SAID, N. A., THAKEB, M. M., & ABDEL-KHALEK, M. M. (2002). EFFECTS OF A HIGH LEVEL OF VITAMIN E ON COMMERCIAL BROILER CHICKS. Egyptian Journal of Agricultural Research, 80(2), 891-900. doi: 10.21608/ejar.2002.311355
MLA
ABDEL-RAHMAN M. ABDEL-KHALEK; NAGWA A. SAID; MAYSA M. THAKEB; MENHA M. ABDEL-KHALEK. "EFFECTS OF A HIGH LEVEL OF VITAMIN E ON COMMERCIAL BROILER CHICKS", Egyptian Journal of Agricultural Research, 80, 2, 2002, 891-900. doi: 10.21608/ejar.2002.311355
HARVARD
ABDEL-KHALEK, A. M., SAID, N. A., THAKEB, M. M., ABDEL-KHALEK, M. M. (2002). 'EFFECTS OF A HIGH LEVEL OF VITAMIN E ON COMMERCIAL BROILER CHICKS', Egyptian Journal of Agricultural Research, 80(2), pp. 891-900. doi: 10.21608/ejar.2002.311355
VANCOUVER
ABDEL-KHALEK, A. M., SAID, N. A., THAKEB, M. M., ABDEL-KHALEK, M. M. EFFECTS OF A HIGH LEVEL OF VITAMIN E ON COMMERCIAL BROILER CHICKS. Egyptian Journal of Agricultural Research, 2002; 80(2): 891-900. doi: 10.21608/ejar.2002.311355