• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Egyptian Journal of Agricultural Research
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 103 (2025)
Volume Volume 102 (2024)
Volume Volume 101 (2023)
Volume Volume 100 (2022)
Volume Volume 99 (2021)
Volume Volume 98 (2020)
Volume Volume 97 (2019)
Volume Volume 96 (2018)
Volume Volume 95 (2017)
Volume Volume 94 (2016)
Volume Volume 93 (2015)
Volume Volume 92 (2014)
Volume Volume 91 (2013)
Volume Volume 90 (2012)
Volume Volume 89 (2011)
Volume Volume 88 (2010)
Volume Volume 87 (2009)
Volume Volume 86 (2008)
Volume Volume 85 (2007)
Volume Volume 84 (2006)
Volume Volume 83 (2005)
Volume Volume 82 (2004)
Volume Volume 81 (2003)
Volume Volume 80 (2002)
Volume Volume 79 (2001)
Volume Volume 78 (2000)
Issue Issue 4
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 77 (1999)
Volume Volume 76 (1998)
Volume Volume 75 (1997)
Volume Volume 74 (1996)
Volume Volume 73 (1995)
Volume Volume 72 (1994)
GABRA, M., HAFEZ, S. (2000). NUTRITIONAL STUDIES ON SOME CONSERVED LEGUMINOUS FORAGES FED TO SHEEP IN METABOLISM AND GROWTH TRIALS. Egyptian Journal of Agricultural Research, 78(3), 1291-1309. doi: 10.21608/ejar.2000.323903
MECHEL A. GABRA; SAMY I. HAFEZ. "NUTRITIONAL STUDIES ON SOME CONSERVED LEGUMINOUS FORAGES FED TO SHEEP IN METABOLISM AND GROWTH TRIALS". Egyptian Journal of Agricultural Research, 78, 3, 2000, 1291-1309. doi: 10.21608/ejar.2000.323903
GABRA, M., HAFEZ, S. (2000). 'NUTRITIONAL STUDIES ON SOME CONSERVED LEGUMINOUS FORAGES FED TO SHEEP IN METABOLISM AND GROWTH TRIALS', Egyptian Journal of Agricultural Research, 78(3), pp. 1291-1309. doi: 10.21608/ejar.2000.323903
GABRA, M., HAFEZ, S. NUTRITIONAL STUDIES ON SOME CONSERVED LEGUMINOUS FORAGES FED TO SHEEP IN METABOLISM AND GROWTH TRIALS. Egyptian Journal of Agricultural Research, 2000; 78(3): 1291-1309. doi: 10.21608/ejar.2000.323903

NUTRITIONAL STUDIES ON SOME CONSERVED LEGUMINOUS FORAGES FED TO SHEEP IN METABOLISM AND GROWTH TRIALS

Article 26, Volume 78, Issue 3, September 2000, Page 1291-1309  XML PDF (4.65 MB)
Document Type: Original Article
DOI: 10.21608/ejar.2000.323903
View on SCiNiTO View on SCiNiTO
Authors
MECHEL A. GABRA; SAMY I. HAFEZ
Animal Production Research Institute, Agricultural Research Centre, Dokki, Giza, Egypt
Abstract
Egyptian clover. berseem (Traknum alexandrinum L.), Alfalfa, lu­cerne (ktedicago sativa L.) and cowpea (Vigina sinonsis L.) were sown in newly reclaimed soils. After cutting, the green forages were sun cured On ground in the open air to obtain hay for chemical analysis, metabo­lism and feeding trials. The losses of DM and nutritive values during dry­ing process were calculated. Seven metabolism trials using mature sheep were carried out to determine the feeding values of hays and daily in­take. Three growth trials were undertaken with Ossimi lambs fed hays ad libitum plus concentrate feed mixture (CFM) which was offered at 1% of body weight as follows: group A fed berseem hay (BH) + 1% UM, group B fed alfalfa hay (AR) + 1% CFM and group C fed cowpea hay (CH) + 1 % CFM. Growth rate, feed intake and feed conversion efficiency were cal­culated during 98 days experimental period. Results showed significant differences (PcO.05) among the ex­perimental hays in their contents of nutrients, energy, fiber fractions and minerals. The means of feeding values as TON, SV, DCP and digesti­ble energy (DE) were significantly the highest with AR than BH and CH. Daily DCP intake for adult sheep could fulfill protein requirements and still allows surplus for production, while, SV intake Could not fulfill the energy requirements recognized for adult sheep. Losses of DM and CP yields were significantly the lowest in CH followed by AH and BH being 25.9-32.4% for DM and 40.8-54.5% for CP. However, losses of SV and DCP were significantly the lowest in AH followed by CH and BH being 45.8-54.4% and 30.0-60.5% for SV and DCP, respectively. Supplementation of CFM with dilferent hays improved most nutri­ents digestibility and nutritive values of the tested rations. During the experimental period, the daily gains were 107, 122 and 89g for group A, B and C. respectively, with significant differences among groups. This trend was shown also with feed conversion which was significantly the hightest with group Bthan with groups A & C.
Statistics
Article View: 60
PDF Download: 246
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.