The numbers of microflora in the phylloplane of the moderately by susceptible cultivar (Giza 3) were greater than in the resistant entry (ILB 938). About 22% of the bacteria isolated in case of the resistant entry and 6% of those in the phylloplane of the moderately susceptible cultivar were antagonistic to Botrytis fabae. Percentage of inhibition area/plate was higher for fungi from the resistant entry ILB 938 (20.67%) compared with those from the moderately susceptible cultivar, Giza 3 (10.11%). It was found that size of the B. fabae spots was reduced as a result of treatment with some isolated antagonistic bacteria (Bacillus spp.) after 2 and 4 days incubation period. However, diameter of the chocolate spots was larger after 6 days compared with the control.
MOHAMED, H. A., ALY, H. Y., & HABIB, W. F. (1994). THE ANTAGONISTIC EFFECT OF FABA BEAN PHYLLOPLANE TO BOTRYTIS FABAE SARD.. Egyptian Journal of Agricultural Research, 72(3), 645-654. doi: 10.21608/ejar.1994.452072
MLA
HOSNY A. MOHAMED; HAMDY Y. ALY; WADIAA F. HABIB. "THE ANTAGONISTIC EFFECT OF FABA BEAN PHYLLOPLANE TO BOTRYTIS FABAE SARD.", Egyptian Journal of Agricultural Research, 72, 3, 1994, 645-654. doi: 10.21608/ejar.1994.452072
HARVARD
MOHAMED, H. A., ALY, H. Y., HABIB, W. F. (1994). 'THE ANTAGONISTIC EFFECT OF FABA BEAN PHYLLOPLANE TO BOTRYTIS FABAE SARD.', Egyptian Journal of Agricultural Research, 72(3), pp. 645-654. doi: 10.21608/ejar.1994.452072
VANCOUVER
MOHAMED, H. A., ALY, H. Y., HABIB, W. F. THE ANTAGONISTIC EFFECT OF FABA BEAN PHYLLOPLANE TO BOTRYTIS FABAE SARD.. Egyptian Journal of Agricultural Research, 1994; 72(3): 645-654. doi: 10.21608/ejar.1994.452072
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