Egyptian Journal of Agricultural Research (EJAR) - Articles List

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Volume & Issue: Volume 98, Issue 1, March 2020, Page 1-200


1		Free amino acids composition and its changes at developmental stages of pink bollworm, Pectinophora gossypiella
	Page 1-10
	Dina A. Ahmed
	View Article \| PDF 427.6 K \| View on SCiNiTO

2		MANUFACTURE OF MIXED JAMS USING NATURAL SOURCES OF POWERFUL ANTIOXIDANTS AND IRON
	Page 11-22
	George A. ABDEL-MALAK; Mohamed M.E. MOUSSA; MANAL A. El-GENDY
	View Article \| PDF 282.63 K \| View on SCiNiTO

3		Response of 3-way crosses hybrids of Corn (Zea mays L.) to Different fertilizer levels and its effect on growth, yield, Physicochemical and technological characteristics.
	Page 13-39
	Hoda K. A. El-Mekser; Omaima M. Dewidar; Mohamed M. B. Darwich
	View Article \| PDF 845.2 K \| View on SCiNiTO

4		INFLUENCE OF BIOFUMIGATION WITH MUSTARD OR CANOLA SEED MEAL IN CONTROLLING SOIL-BORNE PATHOGENIC FUNGI OF CHICKPEA
	Page 40-51
	Ehab A.D. Sarhan; Sahar A. El-Sayed; Hesham M. Abdelmaksoud; Tamer S. Elmarsafawy
	View Article \| PDF 728.66 K \| View on SCiNiTO

5		Economic analysis of climate-smart Agriculture in Egypt
	Page 52-63
	Khaled E. Abd El Mowla; Hosam H. Abd El Aziz
	View Article \| PDF 1.02 MB \| View on SCiNiTO

6		PHYSIOLOGICAL RESPONSES AND HEMATOLOGICAL ASPECTS OF BUFFALOES AND COWS UNDER DIFFERENT CLIMATIC CONDITIONS IN EGYPT.
	Page 64-79
	Fayza I. Omran; Alaa A. Khali; Tarek Fooda
	View Article \| PDF 1.6 MB \| View on SCiNiTO

7		TEMPERATURE AND PREYS AS FACTORS AFFECTING THE BIOLOGY OF COCCINELLA SEPTEMPUNCTATA GROWTH AND ITS PREDATION CAPACITY UNDER LABORATORY CONDITIONS
	Page 80-94
	EMAM K. AZZA; Saad A. GAFFAR; Hamdy M. E. HANAFY; NADA Z. S. SALAMA
	View Article \| PDF 353.15 K \| View on SCiNiTO

8		Effect of Using Microwave Radiation in Milk Pasteurization
	Page 95-112
	Younes S. Omar; Amgad A. El-Kady; Khaled Nagy
	View Article \| PDF 763.88 K \| View on SCiNiTO

9		Design and manufacturing a washing unit for teat cups in the bucket milking system and it's effect on the produced milk quality
	Page 113-130
	Osama A. Elashhab,; Abdelwahab R. Obaia; Amal Abo-Elmagd; Safa A. El-wakeel
	View Article \| PDF 708.99 K \| View on SCiNiTO

10		Biochemical and molecular variability of Fusarium fujikuroi isolates and their differential interactions with rice genotypes during infection
	Page 131-153
	Amr A. Hassan; Abd El Khalek M. Samah
	View Article \| PDF 880.11 K \| View on SCiNiTO

11		Efficiency of potassium and calcium compounds in gel formula to control early blight disease, improve productivity, and shelf life of potato
	Page 154-168
	Saad Abou-El-Hassan; Howida A. Metwaly; Ayat M. Ali
	View Article \| PDF 469.22 K \| View on SCiNiTO

12		Improving Coloration, quality and Storability of "Kelsey" Plum Fruits by some Pre-Harvest Applications
	Page 169-185
	Mahmoud G. Abd El-Gawad; Hatem R.M. Kotb; Zeinab A. Zaki
	View Article \| PDF 354.15 K \| View on SCiNiTO

13		Standard Estimating for the Quantity of Wheat Imports Required to Achieve Food Security in Egypt
	Page 186-200
	Ghada A. F. M. Ismail
	View Article \| PDF 401 K \| View on SCiNiTO